NEW MENU IS OUT!
SEPTEMBER MONTHLY SPECIALS
(NO SUBSTITUTIONS OR MODIFICATIONS; OMISSIONS ALLOWED)
Shrimp Cocktail: 5 chilled, jumbo shrimp served with a side of homemade cocktail sauce. $14.95
Teriyaki Chicken Salad: Grilled chicken, pineapple & deep-fried noodles on top a mixture of sautéed tri-colored peppers, red onions, broccoli & iceberg lettuce tossed in our teriyaki sauce. $15.95
Dagwood Sandwich: Pepperoni, salami, ham, Swiss cheese, mayonnaise lettuce & fresh tomatoes on a hoagie bun. Hot or cold, the choice is yours! Served with kettle chips. $16.95
Shrimp Carbonara Pasta: Shrimp, linguine noodles, bacon bits & fresh tomatoes in our housemade Lemon Pepper Cream Sauce. Garnished with fresh parsley & spinach. $20.95
Chimichurri Flat Iron steak: 8-ounce Flat Iron Steak, drenched in our made from scratch chimichurri sauce. Served with a loaded baked potato & your choice of vegetable. $23.95
Dressert Special
Raspberry cheesecake Chimichanga: Served with 1 scoop of ice cream. $8.95
Breakfast Special
Biscuits and Gravy: Two biscuits covered in a generous portion of Sausage & Gravy. Served with two eggs done to your liking & choice of hashbrowns or American fries. $14.95
(Served only saturday and sunday mornings only. (9am to 12PM)
Drink of the month: Apple Ripple
Shot of the month: Cherry Cheesecake